D-Glucose / D-Fructose, reagent kit for wine, cider, beer and kombucha
D-Glucose / D-Fructose, reagent kit for wine, cider, beer and kombucha
D-Glucose / D-Fructose, reagent kit for wine, cider, beer and kombucha

D-Glucose / D-Fructose, reagent kit for wine, cider, beer and kombucha

12800
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  • Kit volume: 120 ml
  • Method: Two-reagent differential at 340 nm
  • Limit of linearity: 8 g/l
  • Limit of detection: D-Glucose: 0.03 g/l. D-Glucose / D-Fructose: 0.02 g/l
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